The following information is available for Uncle Beth's BBQ:
We are a little place with a big taste!
If you haven't been to Uncle Beth's BBQ yet, what are you waiting for? Our ribs are out of this world! We have some fantastic pulled pork, delicious smoked chicken, a bunch of yummy sides, and a rotating assortment of homemade desserts. Everything is fresh and ready to go. Stop in and try one of our Porked Out Potatoes, its a crowd favorite! And did you know that we have party sizes available? Whether you have a crowd of 10 or 1,000, we've got you covered. Just give us a call for prices.
Ready for a visit? Check the following opening hours for Uncle Beth's BBQ:
Thursday: | 11:30 am - 07:30 pm |
Friday: | 11:30 am - 07:30 pm |
Saturday: | 11:30 am - 07:30 pm |
Uncle Beth's BBQ can be found at the following address:
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The following food styles are available at Uncle Beth's BBQ:
Do you need to book a table? Or maybe you have some questions regarding the menu? Use the following telephone number to get in touch with Uncle Beth's BBQ:
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What has happend at Uncle Beth's BBQ lately? Here you can find relevant news:
Ready - Set - Run for the door …. The Steak is coming off the Smoker and if you don't want that, we've got a lot More!
Okay, we've added Kentucky Hot Browns to the "Special" Menu today... DELISH
Raise your hand if you want Rhubarb Cheesecake with your Smoked Turkey or your Red Skin Potato Soup!! Sounds pretty good for Thursday sustenance, doesn't it?
Smell that Brisket - oh baby, oh baby.... And Tracy, we still have your cheesecake set aside.
READY - SET - STEAK!
Holy Toledo Batman! … Maple Dijon Glazed Pork Loin, Italian Tomato Soup w/Garlic Croutons and Cannoli Cheesecake … just to name a few Specials for Thursday!
Oops, forgot to tell you, Smoked Bologna today and a Great Batch of Beef and Noodle Soup to go with. If you're thinking it's too late for lunch, you could always plan on indulging in Steak Night ….. Filets and Prime @ 4:30 ….. HUGE YUM!
STEAK SANDWICHES on a warm pita, smothered with sautéed Mushrooms & Onions, Provolone Cheese and Horsey Sauce --- BROCCOLI SOUP - Thick and Cheesy -- Pineapple Upside Down Cake / Snickerdoodle Cake / Cheesecake Galore !! -- Just a few examples of food to look forward to today …..
HAPPY VALENTINES DAY! And we're celebrating by serving a scrumptious 20 ounce Cornish Hen stuffed with Cornbread Dressing. You'll love um but we have limited quantities so you may want to call and reserve one... or two... or? Many, many desserts too, like Red Velvet Cheesecake, Pineapple Upside Down Cake, Red Raspberry Bread Pudding.... Big Yum Day Today!!
Hey, Hey, how bout Brisket today?
Smoked Fillet Mignon and Prime Rib at 4:30 and Big Fat Smoked Bologna until then..... How about some Blueberry Bread Pudding for dessert? Yum and Yum...
We're having a Turkey Thursday Repeat! Kentucky Hot Browns, Turkey Bowls or just some of our delicious sliced smoked Turkey with a choice of sides.... Top off with a Red Velvet Cupcake and you've got happy!
Something a little different for a Saturday … as requested and due to the bad weather yesterday, we decided to smoke some Filet Mignon today along with the Brisket. Brisket is ready now and the filets will be ready around 4. Call and reserve -- we don't know how long they'll last.
YES, we're open today! And we're fighting Old Man Winter with Cheezy Piggys, Hay Stacks and Chili Mac N Cheese for lunch, then our Smoked Filet Mignon and Prime Rib at 4:30..... Let's show this weather who's Boss!
Oh Baby, Oh Baby … Cold is an understatement but we're gonna try to warm your bellies with our Thursday Special of Maple Dijon Glazed Pork Loin. Doesn't that sound great? A little Chili on the side will certainly do the trick.
You probably don't need this reminder but ….. Prime Rib and Filet Mignon will be ready at 4:30. Both come with a Baked Potato with butter and sour cream and an additional side of your choice …. all for just $16.
We're trying a new Special Thursday … An Uncle Beth version of a Kentucky Hot Brown? It's a layered sandwich starting with seasoned Texas Toast, then our Smoked Turkey, Mornay Sauce, Bacon, Tomato and Provolone Cheese. We pop it in the oven so everything melts into a gooey goodness. Additionally, we'll be serving our Turkey Bowls if you're not the adventurous type. Stop by and live a little...
IT'S OFFICIAL... WE WILL BE CLOSED SATURDAY DUE TO THE STORM AND WE WANT TO KEEP OUR STAFF SAFE. STOCK UP TONIGHT -- BBQ WARMS UP GREAT!
The Filet Mignon and Prime Rib are smokn away … Can't wait for 4:30 to start slicing. Make a plan to stop by today in case Mother Nature blocks the road tomorrow.
Are you ready for some Brisket Stroganoff? Good, cuz that's our Thursday Special.... And, we're smokn Filet Mignon and Prime Rib Friday... Get your bellies full before the snow hits!
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